Due to the fact that i am up in the Santa Ynez Valley a lot i am trying to capture a little of each of the 4 seasons which unlike most of Southern Cali’s 2 seasons can actually be differentiated between in the Central Californian Climate.
Wow. Today was one of the most beautiful days I’ve had here since moving to Santa Barbara two years ago. Although it was on and off, the mountains were reflecting sunlight from the “thick” layer snow that fell during the storm on Figueroa Mountain. A thick layer of snow here means anything over a half a foot. And that about maxes out our yearly total. No snowboarding here.By about 4pm most of the snow had evaporated, which given the climate of this area, is pretty good amount of time for nature to give you the chance to enjoy the scenery. There’s nothing quite like a sun-lit vineyard with a stormy backdrop and snow on the mountains. With the weather constantly changing there was a new surprise waiting as we left each vineyard, ranging from hail to rain to wind gusts that blew the guests hair into a frenzy.
The photos here are from Kalyra Vineyard and Bridlewood Estates Vineyard in Santa Ynez, California.
Kalyra Vineyard is owned by an Australian Wine maker who is most known for his Port style wines. Although they serve a variety of other delicious wines, the dessert wines are what stand out here to me.
Bridlewood Estates (above), has recently been acquired by Gallo, the wine mafia. Although I won’t get a near a bottle of gallo’s name brand wine, they do own a few really good estates, including this one. Favorite here include they flavor profiled Syrah, especial the smokey “Dusty Trails” and the BIG “Six Gun”. I pretty much like everything on their current taste list including a stainless-steel fermented Chardonnay that is Fresh and Crispy, great for any Summertime BBQ. The Viogner is floral on the nose but has a dry taste and finish making this a great one for poultry and fish. They also grow the online Estate Zinfandel in Santa Ynez, on a nice south-facing hill that gets enough sunshine to grow this hot-climate grape. And i gotta say its not bad. Although i’m going to stick to the jammy Paso Robles Zin’s, it’s tasty and lighter.
Kalyra Vineyard (below) is owned by an Australian Wine maker who is most known for his Port style wines. Although they serve a variety of other delicious wines, the dessert wines are what stand out here to me.
If you want to learn more about wine and the Central Coast Growing Region, have someone from Captain Jacks Tours take you around the area. The company has some great guides for different tours including, Santa Ynez and Santa Rita Wine Tours, Coastal and Harbor Kayaking as well as Horseback Rides into the mountains by day and along the beach at sunset time. Maybe I’ll see you on one of the many great tours offered,